Date: Wednesday, November 2, 2016
Time: 12:00 – 1:00 pm
Location: Pinn Hall Auditorium – Rm. 1-5
More info: AJB9FA@virginia.edu
Sheila Crowe, MD, is a professor of medicine and director of research in the Division of Gastroenterology at the University of California San Diego. Previously she served as director of UVA’s Celiac Disease Center and Endoscopy Center. Her research explores the interaction of luminal contents, including microbes, with the gastrointestinal mucosa, which can lead to inflammatory disease and associated epithelial cancer.
Dr. Crowe completed a residency in internal medicine at McMaster University, and a fellowship at McMaster in gastroenterology.
CME learning objectives:
- Learn to assess celiac disease
- Learn about non-celiac gluten sensitivity
- Learn about wheat allergies
- Learn about GI problems resulting from wheat starch.
- Learn how to evaluate someone already on a GFD.
- Learn to differentiate and manage wheat-related disorders.
Medicine Grand Rounds is offered every Wednesday throughout the year by the UVA Department of Medicine, in association with UVA’s Office of Continuing Medical Education. CME credit is available; instructions and forms are available at the event.
The University of Virginia School of Medicine is accredited by the ACCME to provide continuing medical education for physicians. The University of Virginia School of Medicine designates this live activity for a maximum of 1 AMA PRA Category 1 Credit(s)TM. Physicians should claim only credit commensurate with the extent of their participation in the activity. The University Of Virginia School Of Medicine awards one hour of participation to each non-physician participant who successfully completes this educational activity. The University of Virginia School of Medicine maintains a permanent record of participants who have been awarded hours of participation. CME transcripts may be obtained at www.cmevillage.com (click on Transcripts and follow the instructions).
Filed Under: Medicine Grand Rounds
Tags: Medical Grand Rounds